Since the last “week in the garden” post, we have:
- Done nothing, because we went away on another holiday.
And, the garden hasn’t enjoyed it at all, although I have no idea what the weather was doing. Some of the beans are healthy, but some are rather withered and shrivelled. The spring onions, lovely and healthy a couple of weeks ago, are now looking fairly unrecoverable. The bolt-free coriander seeds we carefully sourced have come into flower, which makes me think it was probably too hot and dry to leave a container garden to its own devices for a week. On the bright side, the Swiss chard is happily sprouting up again with some vigour, when we thought we had harvested all we could get from it.
Still, we always said: after the September holiday we would start planning next year’s garden; start getting ready for the winter and working out our planting. Next weekend we start hacking back the perennials and working out how long it is worth keeping the beans and so on in their planters for; and after that we sit down with pen, paper, charts and calendars, working out what to plant when. So, coming up soon: some posts on how our garden is arranged, situated, and what we think we can do with the space.