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The past is a foreign country

Or, some news about a legend.

Back in the mists of time…

…oOo…oOo…oOo… wavy dissolve effect …oOo…oOo…oOo…

…I lived in Edinburgh and worked for a little 3-person tech firm, out of this guy’s study in his family house. And one day, he said to me:

Do you know the secret Armenian restaurant?

He described a building I’d walked past many times, tucked into a corner between the road and the railway lines near Abbeyhill Junction. As he described it, I recognised it immediately, because I walked past it on my route to and from the supermarket. It was, it turned out, something that sounded almost too magical to be true. A secret restaurant. It didn’t advertise, didn’t have a sign, didn’t send out flyers or list itself in the phonebook. If, however, you did somehow find its phone number from a friend-of-a-friend, and if the owner answered and felt like opening and thought you might be a good guest, you were given a booking, could come along, and enter a dark candlelit room where you would feel you were at an Armenian family party for the evening. The owner would cook all the food, then come out and meet everyone and talk to you and make sure he liked you. Like something from a fairy tale, strangely magical and otherworldly, and where the hosts might suddenly turn against you if you weren’t careful or said the wrong thing.

My boss had never been. He didn’t actually have the magic phone number himself, he just knew people who did, it was only really word of mouth that the place even existed. The building was solidly real, though, in Victorian red brick and with a boldly-painted Cyrillic sign above its archway. Whenever I walked past the gates were always firmly closed, the paint peeling and the building slowly fading, with buddleia bursting from parts of the brickwork.

I’m sure I could, if I’d dared, got hold of the number. My boss certainly could have done; he had a wide range of contacts from a broad range of social circles and scenes. Even if I had, I’m not sure I would have dared try to get in. I was a different person back then, much less brave than I am now. Besides, the story is so perfect, I would in some ways rather not have known if it was real or not.

Well, it was real. Someone at BBC Scotland has written an article about it.

It’s quite a sad story, the end of it at least. It’s interesting to know, though, that in some ways the secret Armenian restaurant has had a huge influence on Edinburgh, and on the Edinburgh culture scene. Given that the story has always stuck in my mind, too, it’s probably had a big influence on me in one way or another over the post-Edinburgh parts of my life. It’s almost like an urban fantasy. Sometimes, maybe, the land of faery can exist, or at least something approximating it.